* Decreases in your meal plan may only be made within the first two weeks of the new semester.  Increases may be made anytime throughout the academic year.

**All first-year students living in the residence halls must purchase a meal plan.  Also all students living in Sophomore designated residence halls are also required to purchase a meal plan.

On Campus Dining

Saint Mary's College contracts with the Sodexo Corporation to provide food service in Oliver Hall, the retail food outlets in Cassin Student Union, and for many of the student socials. The College offers breakfast, lunch and dinner during the week, and brunch and dinner on weekends. The Late Night Dining Program offered nightly gives students a break from studying and a place to gather with friends and have a sandwich, grab a burger, have some cereal, or enjoy an ice cream. Here is a list and description of our meal plan options:

Carte Blanche

This meal plan offers the most freedom and flexibility. It is designed for the student who eats a number of meals and snacks throughout the day. Ther is no limity to the number of times the customer can enter the dining hall. Whether the customer eats a full meal, grabs snacks between classes, or after a long night studying decides to come by for a late night dining, this is a full value meal plan. Because of its unlimited characteristics, customers are restricted from taking food from the dining hall. The full value the customer receives from this plan is based on individual eating patterns. Carte Blanche also adds greater flex and variety with the addition of flex dollars.

• $75.00 in Flex-Dollars per year
• Unlimited access to Oliver Hall
• Best Value
• Late night snack is available with this plan
• Great place to meet friends

Please make your meal plan selection based on your personal eating habits and schedule.

Classic 14

Guaranteeing 14 all you can eat meals each week of the semester. This means you can enter the dining hall 14 times during the week. You have the opportunity and flexibility to use the 14 entrances at the convenience of the customer. Customers are restricted from removing food from the dining hall. Flex-Dollars are included with this plan and may be used in the dining hall to take a friend to dinner, Cafe Louis and other retail outlets.

• $75.00 in Flex-Dollars per year
• Limited to 14 entries per week
• Unused entries do not carry over from week to week
• No refunds will be given for unused entries
• Late night snack is included with this plan

Traditional 10

For the light eater. The 10 plan guarantees all you can eat meals each week of the semester. Customers are restricted from removing food from the dining hall. Flex-Dollars are included with this plan and may be used in the dining hall to take a friend to dinner, Cafe Louis and other retail outlets.

• $150.00 in Flex-Dollars per year
• Limited to 10 entries per week
• Unused entries do not carry over from week to week
• No refunds will be given for unused entries
• Late night snack is inluded with this plan

Basic 8

A basic needs plan for those who will eat in the Dining Hall occasionally. Give you 8 all you can eat meal each week during the semester. Customers are restricted from removing food from the dining hall. $150.00 per year in Flex-Dollars are included with this plan. This is a great plan for commuter students.

• $150.00 in Flex-Dollars per year
• Unused entries do not carry over from week to week
• Limited to 8 entries per week
• No refunds will be given for unused entries
• Late night snack is included with this plan

When Dining in Oliver Hall Please...

• Bring your ID card every meal
• Don't take the trays, silverware or china. If you accidentally do, please bring them back.
• Bus your tray & be considerate of your neighbor
• Make special requests & use the comment board. We value your opinion

Seconds Policy

You never have to be too shy to ask for seconds with our Campus Dining Program. Our generous policy allows for a second helping of many menu favorites. All you have to do is ask!

Dietary Needs

Do you have particular dietary needs? No problem! Our Campus Dining Services Program can accommodate your special dietary requirements. For more information, please contact our General Manager at x4378.

One of our main goals is to provide a pleasant, clean, comfortable and satisfying dining experience. In order to meet this goal, we ask for your assistance with the following procedures:

• Please bus your tray and disposables from your table when you have finished dining
• Please refrain from taking food, dishes or utensils from the dining area.
• Remember that ID Cards are non-transferable. Meal cards cannot be used by anyone but the purchaser.